Peanut Butter Cheesecake French Toast gives you all the peanut butter love you could wish for. Drizzled with a gorgeous maple glaze.
- 1/2 cup peanut butter
- 3 ounces reduced fat cream cheese, softened
- 1/2 cup powdered sugar
- 8 slices bread, use your favorite
- 1 egg
- 2 egg whites
- 2 teaspoons pure vanilla extract
- 1/2 teaspoon cinnamon
- 3 tablespoons milk
- 1/4 cup peanut butter
- 1/4 cup pure maple syrup
- To Prepare the Peanut Butter Cheesecake Filling: In a small bowl, combine peanut butter, cream cheese, and powdered sugar. Stir...
- Get the full instructions at Food Fanatic