Parsnip Fries are an amazingly delicious alternative to potato fries. Sweet, spicy, and totally fabulous!
- 2 pounds parsnip
- 2 tablespoons honey
- 1 tablespoon olive oil
- 1/2 teaspoon rosemary
- salt and pepper, to taste
- Preheat oven to 450°F. Place the Silpat Entremet on a baking sheet. Peel and wash the parsnips. Slice into strips. Add the honey, olive...
- Get the full instructions at Food Fanatic