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Miso Marinated Steak Salad with Avocado Recipe

Food Fanatic

 

Miso Marinated Steak Salad is the balanced blend of Asian flavors with steak, fresh greens, and vegetables. From the marinade to the dressing, all the elements make every bite pop.

Ingredients

  • 1/4 cup white miso paste
  • 2 teaspoons dijon mustard
  • 1 teaspoon fresh ginger, peeled and grated
  • 1/4 teaspoon crushed red pepper flakes
  • 1 teaspoon kosher salt
  • 1 1/2 teaspoons rice wine vinegar
  • 2 cloves garlic, grated
  • 2 tablespoons vegetable oil, plus more for brushing
  • 1 1/2 pounds flank steak, (grass-fed)
  • 2 tablespoons olive oil
  • 2 tablespoons soy sauce
  • 2 tablespoons brown sugar
  • 1 1/2 tablespoons lime juice
  • 2 cloves garlic, minced
  • 1 tablespoon fresh ginger, minced
  • 1/2 teaspoon crushed red pepper flakes
  • 5 cups mixed salad greens
  • 1 cup cherry tomatoes, halved
  • 1/2 cup sliced green onions

Directions

  1. For the steak, add miso, mustard, ginger, red pepper flakes, salt, vinegar, garlic, and vegetable oil to a small bowl. Whisk to combine...
  2. Get the full instructions at Food Fanatic
Miso Marinated Steak Salad with Avocado Recipe

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Unrated
Cooking Method:
Grilled
Category:
Salads
Recipe Yields:
4.0
Prep Time:
Cook Time:
Total Time: