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Maple Raisin Fig Bread

Can't Stay Out of the Kitchen

 

Delicious home-baked bread for the breadmaker. This one uses maple flavoring (not syrup), raisins and figs. Makes a 2-lb. loaf.

Ingredients

  • 1 1/3 cups milk
  • 2 tbsp. butter
  • 2 tbsp. brown sugar
  • 2 tsp. maple flavoring
  • 1 1/4 tsp. salt
  • 4 1/4 cups bread flour (NOT all-purpose flour)
  • 1 1/2 tsp. yeast
  • 1/3 cup raisins
  • 2/3 cup sliced dried figs

Directions

  1. Layer ingredients in bread canister in order given. Select basic bread cycle or sweet bread cycle. Allow bread to rest 15 minutes after...
  2. Get the full instructions at Can't Stay Out of the Kitchen
Maple Raisin Fig Bread

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Unrated
Author:
Teresa
Cuisine:
American
Category:
Breads, Rolls and Muffins
Recipe Yields:
12
Prep Time:
Cook Time: