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Malaysian Prawns

The Recipe Bible | Low Sugar recipes for all ocassions

 

These malaysian prawns make the perfect chinese fakeaway dish when you're about to crack and reach for the Just Eat app! Give it a go...

Ingredients

  • 200 g raw king prawns
  • 200 g udon noodles (pre cooked)
  • 2 tbsp light soy sauce
  • 1 tbsp dark soy sauce
  • 2 tbsp oyster sauce
  • 1 bunch spring onions (thinly sliced)
  • 2 cloves garlic
  • 1 onion (thinly sliced)
  • 1-2 tbsp coconut oil

Directions

  1. In a frying pan or wok, add your coconut oil. Heat on a medium heat and add your chopped onion and spring onions. Lightly crush and chop...
  2. Get the full instructions at The Recipe Bible | Low Sugar recipes for all ocassions
Malaysian Prawns

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Unrated
Author:
Rebecca Lovatt
Recipe Yields:
2 people
Prep Time:
Cook Time: