It's super easy to make your own pita chips at home. Grab a pita pocket, some olive oil, and just a dash of salt.
- 1 Pita pocket, whole wheat
- 1 Tbsp Olive oil
- Salt (to taste)
- Preheat the oven to 400 degrees F. Use a pizza cutter or a pair of kitchen shears to evenly divide the pita pocket into 8 triangle-shaped...
- Get the full instructions at Kati Mora, MS, RD – Practical Nutrition Made Simple.