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Light and Healthy Tuna Salad

Mincoff Café

 

Whether going on a picnic or taking your lunch to work, this tuna salad is light and healthy with just a few ingredients. Use it for a sandwich, top it on a cracker or a bell pepper slice, wrap it in a tortilla, or wrap it in a lettuce leaf.

Ingredients

  • 10 Ounces WildPlanet Wild Albacore Tuna ((drain one can))
  • 2 Large Eggs ((chopped))
  • 1 Cup Yellow onion ((chopped))
  • 3/4 Cup Celery ((chopped) (you can use some of the leaves too))
  • 1 Tablespoons Lemon Juice ((or 1/2 teaspoon of lemon pepper))
  • 2 Tablespoons Fresh Parsley ((or 1 tablespoon dried parsley))
  • 5 Tablespoons Mayo ((I like Dukes because they don't add sugar))
  • 1/2 Teaspoon Kosher Salt
  • 1/2 Teaspoon Black Pepper

Directions

  1. Chop hard boiled eggs in a large bowl. Drain one can of tuna, but not the other (only if your using WildPlanet brand tuna). WildPlanet...
  2. Get the full instructions at Mincoff Café
Light and Healthy Tuna Salad

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Unrated
Author:
smincoff
Cuisine:
American
Category:
Lunch
Recipe Yields:
7 people
Cook Time:
Total Time: