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Layered Mexican Dip

Can't Stay Out of the Kitchen

 

Quick and easy 5-ingredient layered dip with sour cream, salsa, cheddar cheese, green onions, and sliced ripe olives. Gluten free.

Ingredients

  • 8 sour cream* (see note below)
  • 1/2 jar chunky salsa (a cup or two--it doesn't need to be exact)
  • 1 cup shredded cheddar cheese
  • 2 jar sliced ripe olives (drained)
  • 2 or 3 green onions (diced)
  • Tortilla chips

Directions

  1. Spread sour cream in a 9x9” dish. Pour on and spread out ½ jar of chunky salsa. Sprinkle with shredded cheese. Add drained sliced olives...
  2. Get the full instructions at Can't Stay Out of the Kitchen
Layered Mexican Dip

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Unrated
Author:
Teresa
Cuisine:
Tex-Mex
Category:
Appetizer
Recipe Yields:
10
Prep Time: