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Kopra Patties

Mildly Indian – Trot around the world, savor the flavors.

 

Street food from Madhya Pradesh

Ingredients

  • 2 cup potato (boiled and mashed)
  • 1 tbsp oat flour
  • 1/4 tsp jeervan masala
  • salt to taste
  • 1/4 cup grated coconut
  • 1 tsp almond flakes (or cashew nuts)
  • 1 tsp golden raisins
  • 1 tsp coriander leaves (chopped)
  • a pinch of salt
  • 1/4 tsp Lemon juice
  • 2 tbsp cooking oil
  • 1 tsp jeervan masala
  • 1 cup green chutney

Directions

  1. To make the dough, boil and peel the potatoes. Mash the potatoes, oat flour, jeervan masala and a pinch of salt and mix well. Knead this...
  2. Get the full instructions at Mildly Indian – Trot around the world, savor the flavors.
Kopra Patties

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Unrated
Author:
mildlyindian
Cuisine:
Baking
Category:
Snacks
Recipe Yields:
12 pieces
Prep Time:
Cook Time: