Irish Tea Brack

Sweet and Savory Breads


A super dense fruit bread packed with raisins, cranberries, prunes and dates. Irish Tea Brack is an Irish fruit cake that melds the taste of tea with fruit to make a bread worthy of any St. Patty's Day meal.


  • i cup hot brewed Earl Grey tea or any flavor tea may be used
  • 1 cup raisins packed
  • 1/2 cup dried cranberries packed
  • 1 cup pitted prunes snipped into pieces
  • 1 cup chopped dates or tidbits
  • 1 cup brown sugar packed
  • 2 cups whole wheat flour
  • 1 Tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 large egg


  1. In a medium sized bowl place all the fruits and cover with the hot tea. Set aside for 1 hour to plump. Preheat the oven to 325 degrees F....
  2. Get the full instructions at Sweet and Savory Breads
Irish Tea Brack

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Recipe Yields:
1 round loaf