These skinless chicken drumsticks are sweet and sticky, and so delicious! Cooked in a skillet with honey, soy sauce, garlic and ginger.
- 1/3 cup teriyaki sauce (if you don´t have one, then use soy sauce and rice wine)
- 2 tbsp honey
- 1 clove garlic
- 1 tsp fresh grated ginger
- 6 chicken drumsticks
- 1 tbsp sesame seeds
- 1/2 red onion
- Combine teriyaki sauce, honey, garlic and ginger in a skillet and cook on medium-low temperature, stirring for about 2 minutes.
- Get the full instructions at Fit quick recipes