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Homemade Spaghetti Sauce Recipe

Food Fanatic

 

This homemade spaghetti sauce is very easy to make and is so much better then the bottled kind! Plus it freezes very well if you want to make it ahead of time!

Ingredients

  • 2 pounds ground beef, (900g)
  • 1 cup diced onion
  • 6-8 mushrooms, (button), sliced
  • 1/2 cup diced green pepper
  • 5-6 large clove garlics, minced
  • 2 teaspoons salt
  • 2 teaspoons rosemary
  • 1 tablespoon oregano
  • 1 tablespoon soy sauce
  • 1 tablespoon worcestershire sauce
  • 13 1/2 ounces tomato sauce, (1 can, 398ml)
  • 27 ounces diced tomatoes, (1 can, 796ml)
  • 5 1/2 ounces tomato paste, (2 cans, 156ml)
  • 1 cup water
  • 1/2 cup red wine, (optional)
  • 1 tablespoon granulated sugar

Directions

  1. In a large saucepan, brown the ground beef over medium heat until no pink remains. Drain the grease from the pan. Add the onion,...
  2. Get the full instructions at Food Fanatic
Homemade Spaghetti Sauce Recipe

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Unrated
Cooking Method:
Simmered
Cuisine:
Italian
Category:
Sauces
Recipe Yields:
10.0
Prep Time:
Cook Time:
Total Time: