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Homemade Corn Dogs - Instant Pot

Quick & Carry Bags

 

Ingredients

  • 1 package of 8 hotdogs
  • 3 cups cornbread mix
  • 1 1/2 teaspoons baking powder
  • 1 egg
  • 3 Tablespoons butter (melted)
  • 1 1/4 cups water

Directions

  1. Mix the cornbread and baking powder with a whisk. Add in the egg, water, and butter and whisk well. Set aside. Cut four hotdogs in half,...
  2. Get the full instructions at Quick & Carry Bags

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Unrated
Author:
Krystn Madrine
Category:
Lunch
Recipe Yields:
4-6 people
Prep Time:
Cook Time: