Save

Homemade Biscuits from Scratch

Southern Food Junkie

 

Ingredients

  • 2 cups Self-Rising flour
  • 3/4 cup Milk (You can use whole, 2%, or Buttermilk. Buttermilk for best results.)
  • 1/4 - 1/2 cup Butter or Shortening (I prefer butter for taste. )
  • 1 tbls melted butter

Directions

  1. Pre-heat oven to 425-450. If your oven cooks hot use lower temp. Add your flour and fat (butter or shortening) to a mixing bowl. Cut the...
  2. Get the full instructions at Southern Food Junkie
Homemade Biscuits from Scratch

Rate This Recipe!


Unrated
Author:
Southern Food Junkie
Category:
Breads
Recipe Yields:
9-12 Biscbits
Prep Time:
Cook Time: