This Ground Beef Stroganoff Recipe from the Food Network Kitchen is healthy, tasty and sure to become a family favorite!
Ingredients
- 1 pound lean ground beef
- kosher salt and black pepper
- 10 ounces mushrooms, halved or quartered if large
- 1 tablespoon extra virgin olive oil
- 1 small onion, chopped
- 1 cup carrot
- 3 cloves garlics, finely chopped
- 1/2 teaspoon paprika
- 1 tablespoon tomato paste
- 1 15-ounce can low-sodium beef broth
- 1 1/2 cups water
- 1 tablespoon worcestershire sauce
- 2 cups penne
- 1/4 cup 1/3 less fat cream cheese
- 1/4 cup fat free sour cream
- 2 tablespoons fresh chopped parsley
- 2 tablespoons chopped fresh chives
Directions
- Season the ground beef with salt and pepper. Using a large non-stick skillet, add the beef and brown over medium heat. Make sure you use...
- Get the full instructions at Savory Experiments