Green Tea Cocktail is the versatile cocktail you can serve at any party. Champagne or sparkling cider--you choose!
- 4 green tea bags
- 2 cups water, boiled
- 1/4 cup pomegranate juice
- thinly-sliced apples and pears
- ice cubes
- 1 bottle champagne
- mint leaves, for garnish
- Place the 4 tea bags in a heat-resistant glass container, such as a large glass measuring cup. Pour 2 cups of boiling water over the tea...
- Get the full instructions at Food Fanatic