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Gochujang Jjigae

RaDish

 

Gochujang Jjigae is a Korean style vegetable based spicy stew with a small amount of pork in it. The tricks to making it are... read more

Ingredients

  • 1/2 lbs pork
  • 1 package tofu
  • 2 potatoes
  • 1 onion (medium)
  • 1 zucchini
  • 1 tbsp gochujang (1-3 tbsp to taste)
  • 8 anchovies
  • 1 tbsp sugar
  • 1 tsp chili pepper powder
  • 1/2 pkg mushrooms

Directions

  1. Gather the ingredients. Slice the tofu into squares approximately (1/4 inch, 5mm) thick. Cut the pork into small cubes (1/2 inch, 10mm)...
  2. Get the full instructions at RaDish
Gochujang Jjigae

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Author:
Kevin Knowlen
Cuisine:
Korean
Category:
Main Dish
Recipe Yields:
4 people
Prep Time:
Cook Time: