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Gluten Free Pumpkin Cookies with Cream Cheese Frosting Recipe

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Gluten Free Pumpkin Cookies with Cream Cheese Frosting are full of pumpkin spice goodness with a glorious cream cheese frosting right on...

Ingredients

  • 1/2 cup butter, softened
  • 2/3 cup light brown sugar
  • 1/3 cup granulated sugar
  • 1 large egg
  • 1 tablespoon pure vanilla extract
  • 1 cup pumpkin puree
  • 2 cups all-purpose gluten free flour
  • 3/4 teaspoon xanthan gum
  • 1/2 teaspoon fine sea salt
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 2 teaspoons pumpkin pie spice
  • 4 ounces cream cheese, room temperature
  • 4 tablespoons butter, softened
  • 2 1/4 cups powdered sugar
  • 1/2 teaspoon pure vanilla extract
  • 1 teaspoon fresh lemon juice, not from concentrate

Directions

  1. Preheat oven to 350°F and line 2 large cookie pans with parchment paper or silicon baking mats. Add the butter (or shortening) to a bowl...
  2. Get the full instructions at Food Fanatic
Gluten Free Pumpkin Cookies with Cream Cheese Frosting Recipe

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Author:
Sharon L.
Cooking Method:
Baking
Cuisine:
Gluten Free
Category:
Gluten Free Desserts
Recipe Yields:
30 Servings
Prep Time:
Cook Time:
Total Time: