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Gluten Free Kale and Mushroom Pasta

Snapshots and Snippets

 

Such a Nutritious and versatile dish with Kale at the heart of it 

Ingredients

  • 1 lb. gluten-free corn pasta
  • 1 medium onion
  • 2 in package chestnut mushrooms - I got mineLidl
  • 5 oz. fresh kale
  • 2 cloves of Garlic
  • A splash of Olive Oil
  • ¼ tsp. salt
  • ½ tsp. pepper
  • ⅓ c. freshly grated Parmesan cheese

Directions

  1. Heat large covered saucepot of salted water to boiling on high. Cook pasta as label directs. Meanwhile, heat 12-inch pan on medium-high...
  2. Get the full instructions at Snapshots and Snippets
Gluten Free Kale and Mushroom Pasta

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Unrated
Author:
AmberJane199
Cuisine:
Gluten Free
Category:
Main Dish
Recipe Yields:
4 people
Prep Time:
Cook Time: