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Gluten Free Brownie Sundae with Balsamic Fig Compote

Adam Cooks Everything

 

Ingredients

  • 1 1/2 cups organic cane sugar
  • 1 cup butter (melted)
  • 4 eggs
  • 1 teaspoon Vanilla
  • 3/4 cups cocoa powder
  • 1 1/12 cups flour (gluten free flour blend)
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 dozen fresh figs (quartered)
  • 1/4 cup balsamic vinegar
  • 1 tablespoons Brown Sugar

Directions

  1. Preheat oven to 350 degrees fahrenheit. Combine melted butter with sugar, eggs, cocoa and vanilla, mix well until smooth. Sift together...
  2. Get the full instructions at Adam Cooks Everything
Gluten Free Brownie Sundae with Balsamic Fig Compote

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Author:
naturaljenn
Recipe Yields:
12 servings
Prep Time:
Cook Time: