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Gluten Free Blueberry Waffles Recipe

Savory Experiments

 

Gluten Free Blueberry Waffles uses the season's abundance of blueberries and turns them into a great breakfast. Now that's amazing.

Ingredients

  • 2 cups all-purpose gluten free flour
  • 3 teaspoons gluten free baking powder
  • 1 teaspoon salt
  • 2 cups milk
  • 1/2 cup granulated sugar
  • 2 eggs
  • 1 tablespoon pure vanilla extract
  • 1 cup fresh blueberries
  • pure maple syrup, for topping

Directions

  1. Combine flour, baking powder, salt, milk, sugar, eggs, and vanilla in a large mixing bowl. Fold in the blueberries. Warm up the waffle...
  2. Get the full instructions at Savory Experiments
Gluten Free Blueberry Waffles Recipe

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Author:
Kristy Still
Cooking Method:
Baked
Cuisine:
Gluten Free
Recipe Yields:
8 servings
Prep Time:
Cook Time:
Total Time: