German Fried Potatoes is complete and total comfort food. The bacon makes it amazing!
Ingredients
- 3 large baking potatoes
- 1 tablespoon salted butter
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 5 slices cooked bacon, crumbled
- 1/2 tablespoon dried parsley
- 1 green onion, chopped
Directions
- Place potatoes in a large microwavable bowl. Punch holes in the potatoes with a fork. Cover with paper towels and microwave on high for 5...
- Get the full instructions at Savory Experiments
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- Cooking Method:
- Fried
- Category:
- Side Dishes
- Recipe Yields:
- 4.0
- Prep Time:
- Cook Time:
- Total Time:
