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Funeral Potatoes

A Petite Mama

 

Ingredients

  • 1 30 oz bag of Frozen Hash Brown (thawed)
  • 1/2 cup Onions (diced)
  • 2 Cloves of Garlic (minced)
  • 6 tbsp Butter (melted)
  • 1 can of Condensed Cream of Chicken Soup
  • 1 cup Sour Cream
  • 1/4 cup Parmesan Cheese
  • 2 cup Sharp Cheddar Cheese
  • 1 1/2 cup Cornflakes
  • 1/2 cup Panko Bread Crumb
  • 1 tsp Salt
  • 1/2 tsp Black Pepper
  • 1 pack of Bacon (cooked and sliced)

Directions

  1. Preheat oven to 350 Degrees. In a medium skillet, melt 2 tbsp of butter and saute the onions until translucent. Add in the minced garlic...
  2. Get the full instructions at A Petite Mama
Funeral Potatoes

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Author:
caseyvang89@gmail.com
Recipe Yields:
12
Cook Time:
Total Time: