Feels Fancy Figgy Chicken Recipe

Food Fanatic


Feels Fancy Figgy Chicken is my new go-to dish when I need to make something on the quick, but I want it to feel a little fancy. Sweet caramelized shallots, sticky dried figs, fresh thyme, and bourbon vanilla - it FEELS fancy! But it's really just a simple chicken dish you can whip up anytime.


  • 2 tablespoons olive oil
  • 6 bone-in skin-on chicken thighs
  • salt and pepper, to taste
  • 2 shallots, very thinly sliced
  • 1 cup dry white wine
  • 2 tablespoons balsamic vinegar
  • 1 cup dried figs, coarsely chopped, see notes
  • 5-6 sprigs fresh thyme
  • 1 cup chicken broth
  • 1 1/2 teaspoons nielsen-massey pure vanilla extract


  1. Preheat the oven to 375°F. Heat the oil in a large oven-safe skillet. Sprinkle the chicken skin with salt and pepper and place the...
  2. Get the full instructions at Food Fanatic
Feels Fancy Figgy Chicken Recipe

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