Save

Drumstick Leaves Adai Recipe | Murugai Keerai Adai

Sharmi's Kitchen

 

Delicious Drumstick Leaves Adai made of lentils.

Ingredients

  • 1 cup Drumstick leaves/Murungai keerai
  • 3/4 cup Toor dal/Thuvaram paruppu
  • 1/2 cup Moong dal/Paasi paruppu
  • 1/4 cup Rice
  • 1 Onion
  • 2 Dry Red Chili
  • 1 tsp Cumin seeds/Jeera
  • 1/2 tsp Asafoetida/hing
  • salt (to taste)
  • oil (to apply on adai)

Directions

  1. Wash and soak Toor dal, Moong dal, and rice for 2-3 hours. Finely chop the onion and set aside. Once soaked wash and drain water...
  2. Get the full instructions at Sharmi's Kitchen
Drumstick Leaves Adai Recipe | Murugai Keerai Adai

Rate This Recipe!


Unrated
Author:
Sharmili
Cuisine:
South Indian
Category:
Breakfast
Recipe Yields:
8-10 Adai approx
Total Time: