Dark chocolate Ritz bars are so quick and easy, they're frankly dangerous. You're gonna love 'em.
- 11 ounces ritz crackers
- 1 14 ounce can sweetened condensed milk
- 11 ounces dark chocolate chips
- Preheat oven to 350°F. Spray an 8x8 baking dish with non-stick cooking spray. Add the crackers to the bowl of a food processor and pulse...
- Get the full instructions at Food Fanatic