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Crisp Roast Duck Recipe (Vịt Quay)

NPFamily Recipes

 

Recipe for delicious Roast Duck (Vit Quay). The duck came out crispy and the meat is tender. Other ingredients: cinnamon, five spice powder, star anise.

Ingredients

  • 6 lb duck
  • 2.5 oz ginger
  • 4 shallots ((peeled))
  • 1 bun green onions
  • 2 cinnamon sticks
  • 3 star anise
  • 2 tsp honey
  • 1/2 tsp salt
  • 1/2 tsp sugar
  • 1/2 tsp ground black pepper
  • 1 tsp seasoning ((mushroom, optional))
  • 2 tsp garlic powder
  • 1 tsp five spice powder
  • 1/4 cup soy sauce
  • 3 tsp honey
  • 2 tsp cooking wine
  • 1 pack seasoning ((Chinese spicy bake mix, optional))

Directions

  1. Cut ginger into slices. Cut shallots in halves. Cut green onions into 2 inches long. Set aside. In a small bowl, whisk together all the...
  2. Get the full instructions at NPFamily Recipes
Crisp Roast Duck Recipe (Vịt Quay)

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Author:
NPFamily Recipes
Cuisine:
Vietnamese
Category:
Main Dish
Recipe Yields:
4 servings
Prep Time:
Cook Time: