Cranberry simple syrup can be used to make all sorts of cocktails, or even poured over ice cream. It's perfect for winter-time.
- 1 1/2 cups fresh cranberries, halved or slightly smashed
- 1/2 cup granulated sugar
- 1/2 cup water
- In a medium saucepan over medium heat, combine the cranberries, sugar, and water. Cook until all the sugar has dissolved. Allow to cool...
- Get the full instructions at Savory Experiments