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Cranberry apple jam

Mildly Indian – Trot around the world, savor the flavors.

 

no pectin peserve

Ingredients

  • 1 cup apple (diced)
  • 1/3 cup cranberries (fresh or freeze dried)
  • 1/2 cup brown sugar (adjust based on the sweetness of the apples)
  • 1/3 cup apple juice
  • a pinch of nutmeg
  • a pinch of dry ginger powder

Directions

  1. Soak the cranberries in apple juice for 20 minutes Clean and core the apples. Dice them with the peel if not waxed. Add the apples into...
  2. Get the full instructions at Mildly Indian – Trot around the world, savor the flavors.
Cranberry apple jam

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Unrated
Author:
mildlyindian
Cuisine:
American
Category:
Preserves
Prep Time:
Cook Time: