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Company Triple Cheese and Bacon Macaroni

Can't Stay Out of the Kitchen

 

This mouthwatering macaroni and cheese dish is filled with three cheeses and bacon. This creamy, cheesy and savory macaroni entree will have you salivating after the first bite! It's kid-friendly and totally wonderful comfort food any time of the year.

Ingredients

  • 3 lbs. elbow macaroni (cooked only to al dente, rinsed, drained & cold water run over top )
  • 1 stick unsalted butter ((1/2 cup) )
  • 3 green onions (sliced)
  • 2/3 cup UNBLEACHED all-purpose flour
  • 4 cups 2% milk
  • 2 cups half-and-half
  • 1 tsp. sea salt
  • 3/4 tsp. black pepper
  • 1 tbsp. dried parsley
  • 6 to 8 drops hot sauce
  • 16 oz. pkg. sharp cheddar cheese (shredded)
  • 6.67 oz. pkg. Kraft smoky bacon cheddar cheese (shredded)
  • 32 oz. pkg. velveeta cheese (cubed)
  • 10 oz. pkg. bacon strips (crisp fried and crumbled)

Directions

  1. Grease or spray two 9x13” glass baking dishes. Set aside. Fry bacon until crisp. Drain, set aside on paper towels to drain. When bacon is...
  2. Get the full instructions at Can't Stay Out of the Kitchen
Company Triple Cheese and Bacon Macaroni

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Unrated
Author:
Teresa
Cuisine:
American
Category:
Pasta Main Dish
Recipe Yields:
30
Prep Time:
Cook Time: