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Coconut Custard Tart | Gluten Free | Dairy Free

Natural Jenn

 

Ingredients

  • 2 cups GF all purpose flour
  • 1 tablespoon Cane Sugar
  • 1 Egg
  • 1/4 cup Butter
  • 1 pinch Salt
  • 4 cups coconut milk
  • 2 tablespoons Sugar
  • 1 teaspoon Vanilla Extract
  • 2 Eggs
  • 3 tablespoons corn starch
  • cinnamon, powdered (for dusting)

Directions

  1. Preheat oven to 350 fahrenheit. Blend all tart crust ingredients in a food processor until crumbly. Press into a pie plate and blind bake...
  2. Get the full instructions at Natural Jenn
Coconut Custard Tart | Gluten Free | Dairy Free

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Author:
naturaljenn
Category:
Dessert
Recipe Yields:
10 Slices