Save

Chocolate Chip Banana Muffins

Can't Stay Out of the Kitchen

 

These delectable muffins are great for breakfast or snacks. They're quick and easy to whip up anytime, and because they're filled with bananas and sour cream, they're incredibly moist.

Ingredients

  • 1 cup white sugar
  • 2 cups Gold Medal UNBLEACHED all-purpose flour (bleached flour toughens baked goods)
  • 1 tsp. baking soda
  • 1 tsp. vanilla
  • 3 tbsp. sour cream
  • 2 large eggs
  • 1 stick butter, softened (1/2 cup)
  • 2 or 3 ripe bananas - I always use 3 bananas
  • 3/4 cup chocolate chips (plus additional chips for the top of the muffins)

Directions

  1. Preheat oven to 425°. Mix sugar, baking soda, bananas, vanilla, sour cream, eggs and butter in a large mixing bowl with an electric mixer...
  2. Get the full instructions at Can't Stay Out of the Kitchen
Chocolate Chip Banana Muffins

Rate This Recipe!


Unrated
Author:
Teresa
Cuisine:
American
Category:
Breads, Rolls and Muffins
Recipe Yields:
17
Prep Time:
Cook Time: