Save

Chicken Margherita

Southern Food Junkie

 

This is a awesome, light meal. The pungent and robust flavors of the pesto is the star of the show. I usually pair it with pasta and use some of the pesto in the noodles. It makes for a great meal.

Ingredients

  • 1 Jar Pesto (or 6 oz of fresh pesto)
  • 3 Whole Skinless, boneless Chicken breast (Split in two)
  • 2 cups Baby Spinach
  • 8 oz Fresh mozzarella cheese (You can use shredded)
  • 2 whole Tomatoes
  • 1 Package Spaghetti noddles
  • 3 tbsp olive oil
  • 1 tbsp Salt

Directions

  1. Start by getting a large cooking sheet and putting one tbs of olive oil on the surface. You also want to preheat your oven to 400 degrees...
  2. Get the full instructions at Southern Food Junkie
Chicken Margherita

Rate This Recipe!


Rating: 5.0 / 5.0 (2 Votes)
Author:
Southern Food Junkie
Cuisine:
Chicken Dishes
Recipe Yields:
6 People
Prep Time:
Cook Time: