Grilled chicken and veggies in a tortilla shell
- 4 chicken tenders cut into 3/4"-1" pieces
- 6 corn tortillas or more!
- 3 tablespoons olive divided
- 1 fresh red pepper cut into strips
- 1 jalapeno pepper seeded and chopped
- 1 medium fresh onion cut into strips
- 1 tablespoon salt divided
- 1 tablespoon black pepper divided
- 1 tablespoon ground cumin divided
- 1 tablespoon ground cayenne pepper divided
- 1 avocado sliced
- 1 fresh lime or lemon
- First you need to defrost, in the microwave, the chicken tenders that you have in the freezer. Or, just go with some skinless and...
- Get the full instructions at Poppop Cooks