Chicken Bog is a really simple dish but has lots of flavors. It combines chicken, smoked sausage, and rice. That is pretty much the base for it. From there you can change it up however you see fit.
- 1 whole chicken
- 3 cups rice
- 1 16oz package of Smoked Sausage
- 1/2 stick of butter
- 2-3 cloves garlic minced
- 1 medium onion diced
- 1 tablespoon Oil (I used bacon grease but you can use what you like)
- salt and pepper to taste
- Start by preparing your chicken. Take out the insides if they are included (neck, gizzards). Wash and pat dry. Salt and pepper the...
- Get the full instructions at Southern Food Junkie