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Cardamom Lemon Rolls Recipe

Food Fanatic

 

Cardamom lemon rolls make a delightful brunch. Add a plate of bacon and you're set for the day.

Ingredients

  • 3/4 cup whole milk, warm to the touch
  • 8 tablespoons unsalted butter, melted and cooled to room temperature
  • 1/3 cup granulated sugar
  • 2 1/4 teaspoons active dry yeast
  • 1 teaspoon salt
  • 2 teaspoons cardamom, ground
  • 1 large egg, beaten
  • 3 cups all-purpose flour
  • 2/3 cup granulated sugar
  • 3 tablespoons lemon zest
  • 4 tablespoons butter, very soft
  • 1 1/2 cups powdered sugar
  • 1 tablespoon lemon juice
  • 1 tablespoon bourbon
  • 1 tablespoon heavy cream

Directions

  1. In a large bowl or the bowl of a stand mixer, combine warm milk, melted butter and sugar. Stir in the yeast and let stand for 5 minutes...
  2. Get the full instructions at Food Fanatic
Cardamom Lemon Rolls Recipe

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Unrated
Author:
Kate Donahue
Cooking Method:
Baking
Cuisine:
Frosting
Category:
Bread
Recipe Yields:
16 rolls
Prep Time:
Cook Time:
Total Time: