Caramel Rice Kheer

Honey Buzzard


Rice Kheer is a milk based Indian desert recipe, where milk, rice and nuts are simmered together for prolonged hours for a divine taste. Try my Rice kheer recipe – the Indian Rice Pudding with a touch of Caramel!


  • 3-3.5 liter Milk (full fat)
  • Rice
  • 15-20 Almonds (chopped)
  • 15-20 Raisins
  • 6-8 cardamoms (crushed)
  • 10-12 Saffron strands
  • 3 table spoon Caramel syrup
  • 4 table spoon Almond powder
  • Sugar (or agave/ honey) (as per taste)


  1. In a bowl, soak the rice in room temperature water. Let this soak throughout the time you will be simmering the milk. In a big open...
  2. Get the full instructions at Honey Buzzard
Caramel Rice Kheer

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Recipe Yields:
4 people
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