One of the quickest and easiest recipes I have is for butternut squash soup. This is one of my favorite "fast food" recipes.
- 1 pound butternut squash
- 3 tablespoons butter
- 1/2 teaspoon 5-spice blend
- Cook butternut squash until it can be mashed with a fork. Transfer to a blender. Add 3 tablespoons butter and 5-spice blend or other...
- Get the full instructions at The Thrifty Homesteader