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Brioche Jam Rolls Recipe

Food Fanatic

 

Brioche Jam Rolls are soft and buttery. Filled with your favorite jam, you've got one amazing treat!

Ingredients

  • 4 1/3 cups all-purpose flour
  • 4 1/2 teaspoons rapid rise yeast
  • 1 teaspoon salt
  • 3/4 cup whole milk
  • 1/3 cup unsalted butter
  • 3 eggs, divided
  • 1/4 cup orange marmalade, or jam of your choice

Directions

  1. In the bowl of a stand mixer, whisk together 2 cups flour, sugar, yeast and salt. In a small saucepan, heat milk, water and butter until...
  2. Get the full instructions at Food Fanatic
Brioche Jam Rolls Recipe

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Author:
Kate Donahue
Cooking Method:
Baking
Category:
Bread
Recipe Yields:
8 Servings
Prep Time:
Cook Time:
Total Time: