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Bouchon Bakery Chocolate Chunk Cookies Recipe

Food Fanatic

 

Bouchon Bakery Chocolate Chunk Cookies are famous for being super chewy, stuffed with chocolate, and being larger than your head.Now, you can make them at home to eat whenever a major cookie craving strikes.

Ingredients

  • 1 1/2 cups all-purpose flour, + 3 tablespoons (238g)
  • 1/2 teaspoon baking soda, (2.3g)
  • 1 teaspoon kosher salt, (3g)
  • 1/2 cup dark brown sugar, + 2 tablespoons (134g)
  • 1/2 cup granulated sugar, +1 teaspoon (104g)
  • 1 3/4 teaspoons unsulfured molasses, blackstrap (12g)
  • 3/4 cup unsalted butter, room temperature (167g)
  • 1 jumbo egg, room temperature (60g)
  • 2/3 cup chopped bittersweet chocolate, or chunks (107g)
  • 1/2 cup semisweet chocolate chips, (107g)

Directions

  1. In a bowl, mix together the flour, baking soda, and salt. Set aside. In a mixer, add the brown sugar, granulated sugar, and the molasses....
  2. Get the full instructions at Food Fanatic
Bouchon Bakery Chocolate Chunk Cookies Recipe

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Unrated
Cooking Method:
Baking
Category:
Desserts
Recipe Yields:
6.0
Prep Time:
Cook Time:
Total Time: