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Boondi Raita Recipe, How to make Boondi Raita | Spiced Boond Raita

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Boondi raita (बूंदी का रायता) is a simple, flavourful, yogurt based Indian condiment that’s served as a side with flavoured rice like vegetable pulav, Biryani, jeera rice or any Indian breads. Raita is an integral part of North Indian cuisine and there are numerous raita variations. Few of the popular variants made on daily basis in most household across India…

Ingredients

  • 1/2 Cup Boondi
  • 1.5 Cup Yogurt
  • 1/4 Teaspoon Red Chilli Powder
  • 1 Pinch Black pepper powder
  • 1/4 Teaspoon Black Salt (Optional, but good for digestion.)
  • Rock Salt (As Per Taste)
  • 1/4 Teaspoon Chaat Masala
  • 1/3 Teaspoon Dried Mint Leaves
  • 1/4 Cup Water
  • 1 Tablespoon Fresh Coriander Leaves (For Garnishing)

Directions

  1. In a bowl, take the yogurt and now add all the spices mentioned above. Mix the spices and water well. Now, in case you want a soft boondi...
  2. Get the full instructions at Your Food Fantasy
Boondi Raita Recipe, How to make Boondi Raita | Spiced Boond Raita

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Unrated
Author:
Meenu Gupta
Cuisine:
Indian
Category:
Main Course
Recipe Yields:
4 People
Prep Time: