Balsamic Roasted Garlic Scapes

The balsamic glaze adds a sweet and tangy richness to these tender scapes.

Ingredients

• 2 Large handfulls Garlic Scapes (brown tips removed. Once chopped should be about 2 cups overflowing.)
• 2 Tablespoons Balsamic Vinegar (If you really love balsamic can increase to 3 tablespoons)
• 1 Tablespoon Coconut Oil
• Pinch Sugar
• Salt and Pepper to taste

Directions

1. Chop scapes to desired lengths (about the size of a small green string bean). Place scapes and coconut oil in a large fry pan. Cover with...
2. Get the full instructions at Natural Jenn

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Author:

naturaljenn

Category:

Side Dish

Recipe Yields:

4

Prep Time:

5 minutes