Asparagus with Dijon Vinaigrette

Bachelor Basics


Asparagus with dijon vinaigrette is a great side dish for your meal any night of the week.


  • 1 lb asparagus
  • 1 tbsp salt
  • 1 tbsp apple cider vinegar
  • 1 tbsp whole grain dijon mustard
  • 3 tbsp olive oil
  • 4 eggs
  • 2 tsp shallot or onion minced


  1. Bring a small sauce pan and a large pot of water to boil. Add eggs to small sauce pan once it begins boiling. Start a timer for 5-6...
  2. Get the full instructions at Bachelor Basics
Asparagus with Dijon Vinaigrette

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Chef Andrew
Recipe Yields:
4 people
Prep Time:
Cook Time: