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Asian Ribs in a Ninja Foodie

Dave's Droppings

 

Picked up a Ninja Foodie last week and thought I would give cooking Ribs in it a try and using my Treager Smoker too

Ingredients

  • Pork Ribs
  • 1 C Soy Sauce
  • 1 C Apple Cider Vinegar
  • 2 Tb Go-Chu-Ka-Ru (Korean Red Pepper Powder)
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 1 tsp Black Pepper
  • 1/2 C Hoisin Sauce
  • 1/4 C Sambal
  • 1/4 C Rice Vinegar
  • 1.5 C Calrose Rice

Directions

  1. Cut the Ribs into 3-4 Rib portions. Place in a Zip Lock bag with the marinade for 8-12 Hours Set the Treager to Smoke, add the Ribs...
  2. Get the full instructions at Dave's Droppings
Asian Ribs in a Ninja Foodie

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Unrated
Author:
Dave Riddle
Category:
Main