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Arisi Karuvadam - Rice sundries

Mildly Indian – Trot around the world, savor the flavors.

 

rice based sundried preparation to store for an instant deep-fried snack later

Ingredients

  • 2 cups Raw rice
  • 3-4 Green chillies
  • salt to taste
  • 1/4 tsp Asafoetida (( use a small portion of the block if using the solid piece))
  • 1 cup cooking oil

Directions

  1. Wash and soak the rice in water, for about 4 hours. Grind to a smooth batter with salt, green chillies and asafoetida. cover and set this...
  2. Get the full instructions at Mildly Indian – Trot around the world, savor the flavors.
Arisi Karuvadam - Rice sundries

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Unrated
Author:
mildlyindian
Cuisine:
Baby toddler food
Category:
Preserves
Recipe Yields:
many
Prep Time:
Cook Time: