Save

Ancient Egyptian Bread of Ramses III - Kaak, كعك‎

Ancient Recipes – Recreating Recipes of the Bible, Talmud and Biblical LandsEmailFacebookPinterestRSSTwitter

 

Ingredients

  • 3 1/4 cups Emmer Wheat Flour
  • 1 1/4 cups Verjus (Sour Grape Juice) (Warm)
  • 3 tbsp Date Syrup

Directions

  1. Add all of the ingredients into a large bowl and knead into dough. Make sure that the Verjus is warm. If it is cold, warm it up. The...
  2. Get the full instructions at Ancient Recipes – Recreating Recipes of the Bible, Talmud and Biblical LandsEmailFacebookPinterestRSSTwitter
Ancient Egyptian Bread of Ramses III - Kaak, كعك‎

Rate This Recipe!


Unrated
Author:
Eli
Cuisine:
Egyptian
Category:
Bread
Recipe Yields:
6 loaves
Prep Time:
Cook Time: