This is one of the tastiest recipes I have come across. I could eat this every single day. Besides it is also easy and quick to prepare.
- 1 piece aubergine (sliced whatever way you prefer)
- 1 clove garlic (crushed)
- 2 teaspoons cumin (ground)
- 1 teaspoon basil leaves (can be dried if you do not have the herb at home)
- 1-4 teaspoons curry
- 1-3 teasponns salt
- 2-4 table spoons olive oil (or any other oil you prefer)
- For this recipe you will not need much: an aubergine, oil and some spices or fresh herbs if available. At the time of making I did not...
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