Jennie Phaneuf

Caramel Cinnamon Martini

Caramel Cinnamon Martini

Jennie Phaneuf
Jennie Phaneuf
One Sweet Mess
No Cook
This caramel cinnamon martini is a creamy mixture of caramel vodka, RumChata, and a hint of warm cinnamon. It's 5 o'clock somewhere, right?
Nutella Almond Granola

Nutella Almond Granola

Jennie Phaneuf
Jennie Phaneuf
One Sweet Mess
Granola
Nutella almond granola is so good you might just want to make a double batch. That way you can have it on your Greek yogurt AND your ice cream!
Peanut Butter Stuffed Cookies

Peanut Butter Stuffed Cookies

Jennie Phaneuf
Jennie Phaneuf
One Sweet Mess
Cookie Week
Peanut butter stuffed cookies are pretty darned amazing. Soft, gooey chocolate chip cookie cups oozing with a peanut butter center - what more could you want?
Eggnog Steel Cut Oatmeal

Eggnog Steel Cut Oatmeal

Jennie Phaneuf
Jennie Phaneuf
One Sweet Mess
Christmas
Eggnog steel cut oatmeal topped with dried fruit, nuts, and orange zest is creamy and delicious. Start your day off right!
Pumpkin Chia Seed Pudding

Pumpkin Chia Seed Pudding

Jennie Phaneuf
Jennie Phaneuf
One Sweet Mess
Healthy
Pumpkin chia seed pudding is packed full of goodness. Eat it for breakfast or as a snack - either way, this decadent pudding will be your new favorite.
Sweet Potato and Black Bean Tacos

Sweet Potato and Black Bean Tacos

Jennie Phaneuf
Jennie Phaneuf
One Sweet Mess
Tacos
Smoky sweet potato and black bean tacos topped with spicy chipotle crema. This vegetarian dish comes together in less than 30 minutes!
Pineapple Mango Slush to Beat the Heat

Pineapple Mango Slush to Beat the Heat

Jennie Phaneuf
Jennie Phaneuf
One Sweet Mess
Frozen Drinks
A Pineapple Mango Slush that you need to enjoy today. This summery drink will make you feel like you're on vacation without ever leaving your back deck. Don't forget the paper umbrella!
Fluffy Buttermilk Biscuits: Mile High Amazing

Fluffy Buttermilk Biscuits: Mile High Amazing

Jennie Phaneuf
Jennie Phaneuf
One Sweet Mess
Biscuits
Gorgeously fluffy buttermilk biscuits with a perfectly golden crust and tender, flaky center. Paired with mounds of butter, these biscuits make the perfect addition to any meal.