How to Peel a Banana

The Editors at Food Fanatic | Food Fanatic

Wondering how to peel a banana? (Or what to do with it once you've done it - besides eat them, of course.) We know how and what!

If you eat bananas, you’ve probably been peeling them your whole life. But, did you ever wonder how to correctly peel a banana?

Chances are, you’ve been doing it wrong. Us too!

Banana Pancakes Photo

Did you know that bananas grow on trees in a position most people would consider upside down? The stem is located at the bottom.

So, when a monkey grabs a banana from a tree, it will peel the fruit from the pointy tip, not the stem. It’s actually easier!

All you have to do is pinch the pointy end (what we’d consider the bottom tip) and peel it from there.

So, if you want a simpler way to peel your banana, be like a monkey. Human see, human do!

Gluten Free Banana Bread Photo

How to Store a Peeled Banana

Refrigerate a peeled banana in a resealable plastic bag or covered container for 3-4 days. For longer storage, you can freeze bananas. They’re best used in 2-3 months but will be safe to eat beyond that.

  • Peel your ripened bananas and break them in half.
  • Place the bananas in a freezer bag and store them in your freezer.
  • Thaw your bananas before using them.
Coconut Banana Bread Pudding Picture

How to Ripen Bananas Quickly

Do you hate it when you first buy bananas and they’re still too green to eat? Here are a couple ways to speed up the ripening process.

  • The bag method: Enclose your bananas in a brown paper bag. This will help contain the ethylene gas the bananas emit, causing them to ripen faster. You can even add an apple to the bag to speed up the process.
  • The oven method: Leave the peels on your bananas and place them in a single layer on a lined baking sheet. Bake the bananas at 300 degrees F for 30-50 minutes, until they turn completely black. Let the bananas cool before peeling them.
Banana Oatmeal Cookies Pic

Recipes Using Bananas

Now that you know how to peel bananas, you’ve got to try using them in smoothies, banana bread, or this banana pudding peanut butter pie. Enjoy!

Planning a dinner party and need some inspiration?

How about looking for a new slow cooker dinner idea?

We’ve got you covered in our ever-growing Facebook group! If you’re not a member yet, why not?!


We’re chatting cooking techniques, dessert ideas, and everything in between. If you’re already a member, invite your friends to join us too!

Bananas Recipes

    Uniting my bowl of oats and my green smoothie, these Green Smoothie Pancakes are refined sugar free and gluten free. Brew up a large pot of coffee, gather and linger with friends and family over a tasty breakfast or brunch of these bright green flapjacks.
    Moist banana bread with swirls of Nutella. This is the true breakfast of champions. You will want to make this Nutella-swirled banana bread every day.
    Butterscotch Banana Oatmeal Cookies are sweet, chewy, and made with just five ingredients. The perfect small batch recipe for baking in your toaster oven.
    Fluffy vanilla cake and banana pudding meet to create an irresistible banana pudding poke cake that will be a favorite at your next barbecue or party! It's a luscious dessert everyone will adore.
    These chocolate banana muffins are loaded with chocolate and banana flavour and filled with chocolate chips. They mix up quickly and make the perfect snack!
    Peanut Butter Chocolate Banana Breakfast Cookies will have your kids up and dressed in no time, just so they can nosh on these tasty treats. Plus you'll use up those black bananas!
Tags: ,