May 2017 Archives

Chocolate Amaretti Mousse Cups are a super easy and equally elegant dessert. Whip these 6-ingredient treats up for your next dinner party!

Bright, summery lemon rhubarb macarons with lemony cookies sandwiching lemon rhubarb buttercream and a dollop of rhubarb jam. So delicious!

This Silpat Macaron Mat makes baking up your favorite macaron recipe easy. We love it!

There is nothing like a sweet and simple rhubarb jam to bring a smile to anyone’s face. Spread it on toast or dollop over ice cream and oatmeal for a special treat.

Taco Pasta Salad - a creamy pasta salad with all your favorite taco toppings! Great to make ahead and have in the fridge for dinner or to take to any get together.

Delicious and ticker friendly, these gluten free Chocolate Chip Hemp Cookies would make a delicious afternoon snack – though, I’ve gotta admit, I sneaked these for breakfast a couple of times too. Read on to see why you could enjoy these for breakfast as well…

Bored of your lunchtime salad? Shake things up with this shaved Brussels sprout grain bowl! It’s sure to leave you feeling more satisfied.

You’ll love this Cauliflower Rice Caprese with tomatoes, mozzarella, basil and balsamic glaze! A quick and easy side dish that’s low carb and gluten free.

Gluten Free Instant Pot Lemon Pepper Chicken couldn’t make for an easier dinner. The classic flavors will make everyone in your crowd happy!

German Lentil Soup is popular in super Japan. Perfect for chilly soup weather!

Homemade tortilla chips are totally worth the effort. Bring on the salsa!

Lemon Meringue Donuts that are actually super easy to make! Oh man, these are SO good.